A familiar favourite through the years for comforting bistro fare, delectable afternoon tea, signature cupcakes, and chic gifting options, The Marmalade Pantry now offers more delightful reasons to visit with a refreshed menu selection. From 1 February 2023, The Marmalade Pantry will offer new ongoing mainstays and seasonal specials till 30 April 2023. These dishes will be available for dine-in at the ION, Downtown, and upcoming Anchorpoint (opening in April 2023) outlets and online for takeaway and delivery.
Anticipate new hearty creations such as Spicy Garlic Prawns ($25++), Spinach and Ricotta Ravioli ($24++), Chicken Caprese Focaccia ($28++), Crispy Skin Salmon ($32++), and sumptuous Ribeye ($45++). Seasonal specials include seafood choices like Seared Scallop ($26++) and Shaoxing Clams ($26++) as well as classics on any bistro menu but with a twist like the Butter-soy Mushroom Spaghetti ($26++) and Prawn and Avocado Burger ($29++).
