Saturday Super Chef
|DATE:||Saturday, February 7, 2015 - Monday, March 25, 2019|
|TIME:||9am - 11am, 11am - 1pm, 1pm - 3pm|
|VENUE:||Stamford American International School,1 Woodleigh Lane, Singapore 357684|
|PRICE:||$595 (For 8 sessions)|
Sign your kids up for Camp Asia’s newest programme, Saturday Super Chef! Developed by Cognita and Chef Emmanuel Stroobant, Saturday Super Chef is suitable for kids aged 6 to 18 years old.
Saturday Super Chef teaches little ones how to whip up a healthy meal and in turn, shapes little ones to make healthy eating decisions. Through this course, kids will also gain important life skills including teamwork, leadership and discipline. Leading the programme alongside Stroobant is Australian-born and raised Head Chef Tim Ong.
There are three specially designed eight-week courses children can choose from. Little Chefs for ages 6 to 8; Homemade Fast Food for ages 9 to 11; and Dishes To Save Your Life for ages 12 to 16.
Saturday Super Chef will launch on 7 February and is held at the Stamford American International School. Registration is now open to the public. Please visit Saturday Super Chef or e-mail firstname.lastname@example.org for registration and more information.