Founded as an online pastry shop in 2018, Pâtisserie CLÉ was created by local pastry chefs Germaine Li and Joy Chiam. Sharing a passion for French pastry-making, where fresh produce and flavours are employed to bring comfort and delight in equal measure; and a palate informed by their Singaporean roots, theirs was a natural, comfortable partnership. Every charming creation exudes the sense of comfort and warmth of home elegantly refined with French techniques.
This Christmas, add a sprinkle of whimsy and magic to your festivities with Pâtisserie CLÉ’s dazzling line-up of all-new and familiar sweets as well as savouries. Cap off the year on a delightful note with the Christmas Gift Box ($90+) comprising nine Christmas-themed sweet delights featuring cakes and tarts; Festive Tea Party ($88+), a three-tiered stand showcasing a charming array of sweets and savouries, including morsels fashioned after Christmas ornaments; and enticing log cakes (half log, $60+; full log, $98+) in two flavours – all pistachio and black forest. Bask in the splendour of Christmas and express your gratitude with great gifting options such as the cookie gift set ($48+), Rocher ($25+), Christmas granola man ($20+), and chocolate orange cake ($38+).
Dates For Ordering & Collection
Pâtisserie CLÉ’s Christmas highlights can be ordered exclusively via the website from 14 November to 30 December 2023, and are available for purchase in stores from 1 to 30 December 2023 at the new River Valley flagship store* and Dairy Farm café*. Enjoy an early bird offer of 10% off all Christmas items for pre-orders from 14 to 30 November 2023 – only applicable to regular-priced items, excluding bundles.
Self-collect online orders at the stores from 1 to 30 December 2023 by indicating a preferred pick-up location. Or opt for the convenience of delivery at $15+ per location, which is complimentary for orders above $130.
*The River Valley flagship store will open on 25 November 2023, while the Dairy Farm café welcomes customers in mid-December.
